Revere Tavern Online Ordering Menu

3063 Lincoln Hwy E
Paradise, PA 17562

(717) 687-8601

4:00 PM - 8:30 PM

96% of 25 customers recommended

Curbside Pickup Available

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APPETIZERS

Shrimp Cocktail

Served over a bed of arugula, with cocktail sauce and a lemon wedge.

$13.95

Cheesesteak Eggrolls

A trio of golden fried egg rolls stuffed with Philly’s finest shaved steak, melted cheese, and onion served with our smoky tavern sauce.

$11.75

Potstickers

Five pork dumplings, pan fried and drizzled with teriyaki and topped with sesame seeds

$8.95

Fried Mozzarella Wheels

Fresh mozzarella, battered, lightly fried, and topped with balsamic drizzle and fresh basil.

$8.95

Clams Revere

A house favorite! Four half-shell clams, broiled with bacon, spinach and peppers, onion and Monterey Jack cheese.

$10.95

Boom Boom Shrimp

Lightly breaded and fried shrimp tossed in our house-made honey sriracha sauce.

$7.95

Apple Chutney Bruschetta

Fresh local apples, cranberries, crumbled blue cheese served atop of an herbed baguette, drizzled with apple cider balsamic drizzle.

$8.95

TAVERN FARE

The Revere Burger (Circa 1740)

8 oz. of top sirloin burger, char-grilled and topped with American cheese, lettuce, tomato, and onion. Served on a toasted Kaiser roll with chips and our own homemade coleslaw.

$11.95+

The Buchanan Burger

A presidential selection! Our sirloin burger topped with cheddar cheese, bacon, and sauteed onions. Served on a toasted Kaiser roll with lettuce, tomato, chips, and our own homemade coleslaw.

$12.95+

The Wheatland

James Buchanan's Lancaster residence is the namesake for this stately sandwich. A grilled chicken breast, BBQ sauce, bacon, American cheese served on a toasted Kaiser roll with lettuce, tomato, chips, and our own homemade coleslaw.

$12.95+

Prime Rib Sandwich

Slow roasted prime rib, Kaiser roll, au jus and horsey sauce, coleslaw and chips.

$16.95+

Shrimp Basket

Gulf shrimp dipped in seasoned bread crumbs, deep-fried, and server over fries wtih coleslaw.

$12.95

Prime Rib Tacos

A Revere Favorite!! Two soft tacos of marinated prime rib and tangy slaw, topped with frizzled onions and a lime crème.

$12.95+

The Jonah Whaler

Crispy and tender Yuengling® beer-battered cod served on a toasted Kaiser roll with tartar sauce, chips, and our own homemade coleslaw.

$13.95+

Fish & Chips

Two pieces of Yuengling® beer-battered cod served with tartar sauce, French fries, and our own coleslaw.

$18.95+

Brisket Sandwich

Marinated, pit-cooked BBQ seasoned brisket, topped with cheddar cheese and an onion ring. Served on a Kaiser roll with chips and our own coleslaw.

$14.95+

Tenderloin Tip Sandwich

Pan-seared tenderloins, onions, mushrooms, topped with Swiss cheese and served on a hoagie roll.

$14.95

ENTREES

All entrees served with house salad. Please state dressing in special instructions. Unless otherwise noted, entrees include baked potato or French fries, and vegetable du jour. (Dressings: Raspberry Vinaigrette, Ranch, Blue Cheese, French, Honey Mustard, and Balsamic Vinaigrette)

New York Strip Sirloin

Chargrilled 12 oz. NY strip, served with your choice of starch and vegetable du jour.

$28.95

Beef Burgundy Tenderloin Tips

6 oz. beef tenderloin, sauteed onions and mushrooms, cooked in a burgundy sauce, served top of our house-made mashed potatoes.

$25.95

Revere Crab Cake

House-made, lump crab, lemon wedge, homemade tartar sauce, served with your choice of starch and vegetable du jour.

$21.95+

Day Boat Scallops

Pan seared scallops served with tomato and spinach risotto with a balsamic drizzle and vegetable du jour.

$30.95

Cajun Shrimp and Pasta

Blackened Shrimp over linguini tossed in a roasted garlic cream sauce, baby tomatoes and spinach.

$20.95

Atlantic Salmon

Pan seared with dill cream sauce, seved with your choice of starch and vegetable du jour.

$23.95

Chicken Chesapeake

Breast of chicken baked in a creamy spinach and mornay sauce topped with crab imperial.

$27.75

Mushroom Ravioli

Sauteed mushrooms, baby spinach, and walnuts tossed in a truffle Madeira cream sauce, over mushroom stuffed ravioli. Served with vegetable du jour.

$17.95

Mushroom Ravioli with Chicken

Sauteed mushrooms, baby spinach, and walnuts tossed in a truffle Madeira cream sauce, over mushroom stuffed ravioli topped with chicken. Served with vegetable du jour.

$23.95

Revere Prime Rib

One of our favorites.. a slow-roasted 14 oz. cut served with au jus and horseradish sauce.

$34.95

Mediterranean Chicken

Breast of chicken topped with marinated kalamata olives, black olives, sundried tomatoes, and melted smoked mozzarella cheese. Served atop linguini tossed in garlic and olive oil.

$20.95

Ribeye

A 14 oz. cut of ribeye steak, cooked to your liking.

$34.95

DESSERTS

Finish your meal off with one of these delicious desserts

Revere Cheesecake

Our own homemade New York style cheesecake.

$5.95

Tiramisu

Ladyfingers soaked in espress and Kahlua liqueur, with a cream cheese filling topped with cocoa and chocolate shavings..

$6.95

Peanut Butter Explosion

A chocolate candy bar bottom with peanut butter ganache and a mound of chocolate mousse. Coated in chocolate ganache and topped with chopped peanuts and peanut butter sauce.

$7.95

Dark Side of The Moon

Rich fudge cake soaked with coffee liqueur and chocolate mousse. Dipped in chocolate ganache and garnished with a chocolate cresent moon.

$7.95

Brownie Lovers Sundae

A Ghirardelli triple chocolate brownie topped with vanilla ice cream, caramel sauce, chocolate sauce, and whipped cream.

$8.95

SIDES

BOTTLED BEER & WINE COOLERS

Must be 21 or older. ID will be checked on pickup. PA law limits beer & cooler sales to a maximum of 192 ounces per purchase (ie: 16 12-oz bottles). Six-packs of selected beers available at the restaurant.

Heineken (Non-Alcoholic)

12 oz bottle / 0.0% alcohol

Dirtwolf, Double IPA, Victory

$4.25

Guinness Stout Draught (Can)

14.9 oz cans

$4.25

Sun-Day-Feels-Sour, Dogfish Head

$4.95

Truly, Hard Seltzer, Wildberry

$3.50

Hop Hog IPA (Can), Lancaster Brewing Co

12 oz bottle

$4.25

Goin' Broke IPA (Can), Pour Man's Brewing Co.

A chocolate peanut butter porter

$5.95

SALADS

Tenderloin Tip Salad

Grilled tenderloin tips, atop of mixed local greens, cherry tomatoes, cucumbers, sprinkled with crumbled blue cheese.

$15.95

Mixed Green Salad

Romaine and iceberg lettuce, red onion, carrot, cucumber, baby tomatoes, and seasoned croutons.

$4.95

Caesar Salad

Crisp cut romaine with shaved Parmesan cheese, seasoned croutons, and Caesar dressing.

$8.50+

Sunset Salmon Salad

Fresh pan-seared salmon atop a mixed green salad with candied walnuts, cranberries, and crumbled goat cheese.

$16.95

CHILDREN'S MENU

For children 10 and under.

Kids Chicken Fingers

Crispy breaded chicken breast tenderloins, honey dijon dipping sauce, french fries and applesauce.

$8.00+

Mini Pizza

Personal size pizza, tomato sauce, mozzarella cheese, and pepperoni.

$8.00+

Shrimp Basket

Breaded deep-fried shrimp, cocktail sauce, and french fries, apple sauce.

$9.95+

Grilled Cheese

American cheese, grilled wheat bread, served with french fries and applesauce.

$7.00+

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